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Chocolate Marshmallow Pretzel No-Bake Bars

The chocolate marshmallow pretzel no-bake bars are a super-easy treat for any time a chocolate craving strikes!

Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 2 hours
Cooling time 2 hours
Total Time 2 hours 10 minutes
Servings 16
Author Kelsie


  • 2 1/2 cups chocolate chips
  • 1 cup peanut butter
  • 4 cups mini marshmallows
  • 3 ounces pretzels crushed*


  1. Spray a 9- x 9-inch baking pan with cooking spray and set aside.
  2. Combine chocolate chips and peanut butter. Microwave in 30-second intervals, stirring after each interval, until chocolate is completely melted and mixture is smooth.
  3. Allow chocolate mixture to cool for 5 minutes, then stir in marshmallows and pretzels. Pour into prepared pan, spread out evenly, and tap the pan on the counter several times. Refrigerate for 2 hours, then cut into bars.

Recipe Notes

*3 ounces came out to be about 1 1/2 cups of pretzels after I crushed them.